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Vongole, cooked in white wine with cherry tomatoes, garlic, fresh herbs & garnished with parsley...

Octopus cooked in red wine, onions, garlic, olives, tomato sauce & garnished with parsley ...

Mixed seafood cooked in white wine, olive oil, garlic, Tomato sauce, fresh garden herbs and garnished with parsley...

Mixed seafood cooked in white wine, olive oil, garlic, cherry tomatoes, fresh garden herbs and garnished with parsley...